EASTER SUNDAY is March 27th, 2016
Seating times will be available at 11:00am, 2:00pm & 5:00pm.
Reservations Required. Prix Fixe Menu Only.
5-Course menu with unlimited champagne. The entree price denotes the entire 5-course meal and unlimited champagne.
For reservations, please call us at 504-689-7834
A credit card will be required to reserve your table – cancellation fees may apply.
View our EASTER SUNDAY MENU