For reservations please call 504-689-7834 or make a request here:MAKE A RESERVATION

Our Menu


BBQ Shrimp

New Orleans-style BBQ shrimp served with toasted french bread & white rice or jalapeno-cheddar…


Fresh Salmon

simply grilled with salt and pepper; served with creamy coleslaw and grilled asparagus



seared Filet Mignon medallions served with jalapeno-cheddar grits and our made from scratch gravy


Redfish & Friends

grilled redfish topped with alligator sauce piquant and lump crabmeat


Catfish Almandine

toasted almond slices in a lemon-butter sauce; served with jambalaya & seasonal vegetable (substitute redfish…


Redfish Marcel

topped with sautéed mushrooms, brown butter, lump crabmeat & grilled shrimp; served with jambalaya &…


Catfish Foster

artichoke bottoms, mushrooms, green onions in white wine, lemon-butter; served with jambalaya & seasonal vegetable…