For reservations please call 504-689-7834 or make a request here:MAKE A RESERVATION

Our Menu

Entrees

BBQ Shrimp

New Orleans-style BBQ shrimp served with toasted french bread & jalapeno-cheddar grits

$26

Glazed Salmon

grilled with satsuma-habanero glaze; served with creamy coleslaw and grilled asparagus

$24

Redfish & Friends

grilled redfish topped with alligator sauce piquant and lump crabmeat

$31

Catfish Almandine

toasted almond slices in a lemon-butter sauce; served with jambalaya (substitute redfish $25)

$21

Redfish Marcel

topped with sautéed mushrooms, brown butter, lump crabmeat & grilled shrimp; served with jambalaya

$34

Catfish Foster

artichoke bottoms, mushrooms, green onions in white wine, lemon-butter; served with jambalaya (substitute softshell crab…

$19